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Mama Mia Sausage Sauce with Pasta Twirls
Ingredients
Pasta Twirls or Spaghetti
Sausages
Finely Grated Carrot
Crushed Garlic
1 tsp Fresh or ½ tsp dried Rosemary
400g can of Chopped Tomatoes or 4 large fresh tomatoes-deskinned
Method:
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Put a large pot of water on to boil. Once boiling add the pasta and stir occasionally.
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Skin and crumble the sausages.
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Fry the sausage meat with the garlic in a pan until browned then add carrot and rosemary and cook for 10minutes.
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Add the tomatoes, then simmer, uncovered for 10 minutes until the sauce thickens.
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Serve with the cooked pasta and green vegetables.
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